Pre-Cooling and Cold Storage
We pre-cool and store your fruit under controlled conditions to help maintain its quality until shipment.
PrimusGFS Certified · CCOF Organic Handling
From Receiving to Shipment
- 01
Receiving
We receive the fruit and prepare it for the cooling process.
- 02
Forced-Air Pre-Cooling
Our forced-air tunnels efficiently reduce the temperature of the fruit after harvest.
- 03
Cold Storage
We keep the fruit in temperature-controlled cold rooms until shipment.
- 04
Shipment
We consolidate the product and load it onto the refrigerated transport you designate.
Mobile Pre-Cooling Units
We install pre-cooling tunnels near harvest areas to reduce the time between harvest and pre-cooling.
Certifications
PrimusGFS
A food safety certification program recognized by GFSI.
CCOF Organic Handling
We handle certified organic fruit in accordance with CCOF requirements.
